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In 1948, Char‑Broil brought one of the first charcoal grills to market. In the years that followed, we’ve introduced innovations that are now standard among modern grills. And with products like The Big Easy® Oil-Less Turkey Fryer and our TRU‑Infrared™ Cooking System, the evolution continues. While we can’t take credit for the cookout, we have been making cookouts better since Day 1.
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